Ulaanbaatar, Mongolia

Ulaanbaatar (UB) is the coldest capital city in the world and the cultural, political, and economic heart of Mongolia. Nestled in a valley surrounded by mountains, it blends centuries-old nomadic traditions with Soviet-era architecture and modern development. UB is the gateway to the country’s vast steppes, deserts, and spiritual heritage — a must-visit for those seeking raw nature, history, and adventure.

 Top Things to Do in Ulaanbaatar

1. Gandan Khiid Monastery (Gandantegchinlen Monastery)
   The most important Buddhist monastery in Mongolia, home to a 26-meter statue of Avalokiteśvara.

2. Sukhbaatar Square (Chinggis Square)
   Central square with a large statue of Genghis Khan and surrounded by government buildings and museums.

3. National Museum of Mongolia
   Explore Mongolian history from prehistoric times through the Mongol Empire to modern days.

4. Zaisan Memorial Hill
   A Soviet-era monument offering panoramic views of Ulaanbaatar.

5. Choijin Lama Temple Museum
   A preserved 20th-century Buddhist monastery complex with stunning architecture and artifacts.

6. Bogd Khan Palace Museum
   The winter palace of the last Mongolian king, now a museum showcasing royal and cultural items.

7. Naran Tuul Market (Black Market)
   A large open-air market where you can buy anything from traditional clothes to horse saddles.

8. Tumen Ekh Ensemble (Cultural Show)
   Watch traditional Mongolian throat singing, contortion, and folk dance performances.

9. Gorkhi-Terelj National Park (Day Trip)
   Just outside UB, enjoy hiking, horse riding, and visiting nomadic families in the countryside.

Eat & Drink in Ulaanbaatar

Must-Try Mongolian Dishes:

• Buuz – Steamed dumplings filled with meat.

• Khuushuur – Deep-fried meat pies.

• Tsuivan – Stir-fried noodles with meat and vegetables.

• Khorkhog – Lamb cooked with hot stones in a sealed container.

• Boodog – Goat or marmot cooked from the inside out with hot stones (traditional nomadic dish).

Drinks:

• Suutei Tsai – Salty milk tea, a daily Mongolian staple.

• Airag – Fermented mare’s milk (an acquired taste).

• Chinggis Beer / Vodka – Locally brewed favorites.

Best Places to Eat:

• Modern Nomads – Upscale restaurant serving traditional Mongolian cuisine.

• Veranda – Italian food with a view of the Choijin Lama Temple.

• BD’s Mongolian Barbeque – Interactive BBQ experience.

• Hutong – For Mongolian-Chinese fusion.

• Millie’s Espresso – Cozy café with excellent coffee and Western-style brunch.

 Travel Tips for Ulaanbaatar

• Currency: Mongolian Tugrik (MNT)

• Language: Mongolian (English is common in tourist areas)

• Best Time to Visit: Late May to September (for mild weather and Naadam Festival)

• Getting Around: Taxis, buses, and ride-hailing apps like UBCab and Bolt

• Weather Warning: Winters are brutally cold (often below -30°C); dress accordingly.

• Cultural Tip: Always accept offerings (like tea or food) when visiting a ger (yurt).

• Internet: Wi-Fi is widely available; SIM cards are affordable for travelers.

 Where to Stay in Ulaanbaatar

Recommended Accommodations:

1. Shangri-La Ulaanbaatar – 5-star luxury hotel with restaurants, spa, and mall.

2. Best Western Premier Tuushin Hotel – Centrally located near Sukhbaatar Square.

3. Kempinski Hotel Khan Palace – Elegant international hotel in a quieter neighborhood.

4. Zaya Hostel – Friendly, clean, and highly rated for budget travelers.

5. Urgoo Boutique Hotel – Unique decor and good location for exploring museums.